Our pond has been producing incredible oysters since 1711
Since 1711, Sherwood Island Oysters has been crafting exceptional oysters, Little Sherwoods, Blue Points, and Little Neck/Cherrystone Clams, delivering the finest, freshest shellfish from the pristine waters of Westport, CT.
Sherwood Oysters & Clams
Savor the ocean-fresh taste of Sherwood Island Oysters, Little Sherwoods, Blue Points, and Little Neck/Cherrystone Clams, harvested from pristine waters.
Sherwood Island Oysters
Sherwood Cocktail Oysters
Blue Point Oysters
Clams
World-Famous Oysters from Sherwood Island
Nestled in the unique waters of Sherwood MillPond, our oysters are known for their perfect balance of fresh and briny flavors. These pristine conditions produce some of the best oysters in the world, offering a truly unforgettable taste of the ocean.
World-Class Oysters from Sherwood Island
Grown in the pristine waters of Sherwood MillPond, our oysters offer a perfect balance of fresh, briny flavors—truly the taste of the ocean at its best.
Exceptional Oysters from Sherwood Pond
At Sherwood MillPond, the ideal mix of fresh and brine creates oysters renowned for their exceptional flavor. These oysters are celebrated worldwide for their perfect balance, making them a true delicacy you won't forget.
OUR CLIENTS
Our Story
At Sherwood Island Oysters, we are more than just oyster farmers. We are watermen, captains, marine biologists, fabricators, and operators, united by a deep passion for the ocean and a commitment to excellence.
Nestled in the pristine waters of Westport, CT, we are a vertically integrated farm, overseeing every step of the process from seed to harvest to ensure the highest quality oysters make it to your plate.
Oyster farming is a labor of love, demanding dedication through every season and in all conditions. We embrace innovation, continuously refining our methods and even handcrafting our own equipment to optimize our operations. Sustainability is at the heart of everything we do—we proudly donate all our shell to restoration projects, helping to rebuild vital marine ecosystems.
At Sherwood, we’re not just growing oysters. We’re cultivating a future where delicious, sustainable seafood and environmental stewardship go hand in hand.
What makes Sherwood Island Oysters unique?
Our oysters and clams are farmed in the pristine waters of Westport, CT, with a focus on quality and sustainability. We oversee every step, ensuring the freshest seafood for you.
Are your oysters and clams sustainably sourced?
Yes, we practice eco-friendly farming and donate our shells to marine restoration projects to help rebuild ecosystems.
Can I order oysters or clams directly?
Absolutely! You can order fresh oysters and clams directly from our website or by contacting us.
How should I store and prepare your oysters and clams?
Keep them chilled on ice. Oysters are perfect raw, grilled, or baked, while clams can be steamed or used in recipes like chowders.
What types of oysters and clams do you offer?
We offer Sherwood Island Oysters, Little Sherwoods, Blue Points, and Little Neck/Cherrystone Clams, each carefully cultivated for exceptional flavor and quality.
Where can I find Sherwood Island Oysters and Clams?
Our oysters and clams are available directly through our website, and you can also find them at select local markets and seafood retailers.
